you will research and write about an overview of your assigned Asian country and its food culture and investigate some major influences that affect the food culture and activities of your assigned Asian country. Specifically, please consider the following when you draft the post:
Introduce the Asian country you are assigned to by discussing topics such as its geographic location and distinctive cultural elements
Briefly discuss the distinctive features of its food culture and related food activities (such as capture, cultivation, preparations and consumption)
Identify and examine TWO influential factors that affect its food culture and activities. (Do not discuss in depth about historical, religious, and cultural influences, which will be discussed in part 2, 3, and 4)
Synthesize the impacts of the influential factors on todays food culture and activities in your assigned Asian culture
